MSC NewsWire

Founded by Max Farndale 1947 - 2018
Sunday, 24 January 2021 10:35
  • Home
    • About Us
    • Pricing
    • Global Presswire
    • Industry Organisations
  • News Sectors
    • Headlines Through Today
    • Environmental Talk
    • Out of The Beehive
    • Primary Sector Talk
    • Reporters Desk
    • The MSC NewsReel
    • MSCNetwork
    • FinTech Talk
    • The FactoryFloor Newsreel
    • Trade Talk
    • News Talk
    • Industry Talk
    • Technology Talk
    • Blockchain
    • Highlighted
    • The TravelDesk
      • TravelMedia
      • Sporting Tours
      • Holidays Tours Events + More
      • Airfares
      • Travel Enquiry Form
      • TravelBits
    • Travel Updates
    • The MSC TravelDesk Newsreel
    • Travel Talk
    • Travel Time
    • The Bottom Line
    • Regional News
    • News to Run Advice Form
    • World News
    • NewsDIRECT
    • MSCVoxPops
    • Press Releases
  • National Press Club
  • Contact Us

New Zealand Fuyu persimmon filling gap before California season starts

  • font size decrease font size decrease font size increase font size increase font size
  • Print
  • Email
New Zealand Fuyu persimmon filling gap before California season starts

The persimmon season has just started in the United States, with harvest of the early season varieties underway.

This year, the US market will see some New Zealand Fuyu available for the next few weeks. California Fuyu is not due for another week or two, and New Zealand has decided to try and fill the gap before the California Fuyu season begins.

In the meantime, so-called 'Chocolate' Fuyu is now available alongside the New Zealand Fuyu. "Our persimmons have been available since September 7," said Cole Firman of Coosemans LA. "New Zealand Fuyu is already here to fill a small gap between California seasons. Currently, there are only Chocolate persimmons available out of California, so New Zealand took a chance to send their Fuyu variety. We just received word that California Fuyu will possibly arrive from next week."

Once the California Fuyu start however, Firman said it will be difficult for the New Zealand fruit to compete and they will then retreat to their traditional markets. "New Zealand has now cancelled future shipments to us because of the imminent arrival of the California crop. So once we sell out, New Zealand is done and they will then redirect fruit to the Asian market," he noted. - Read on . . .

 

  • Source/ReadMore: A FreshPlaza release
Published in HORTICULTURE
Tagged under
  • trade talk
  • primary sector news
  • news talk

Related items

  • Sir Bill English to be honoured by Victoria University of Wellington
  • Higher bank capital better for banking system and NZ
  • Plastics industry helps designers create easy-to-recycle packaging
  • Great Barrier unhappy with Auckland’s marine sludge plan
  • XE Update Friday 30 November, 2018
More in this category: « UMS appointed by New Zealand Avocado to expand presence in China First batch of New Zealand avocados hits the Chinese market »
back to top

MSC NewsWire is a gathering place for information on the productive sector in New Zealand focusing on Manufacturing, Productive Engineering and Process Manufacturing

  • Home
  • Global Presswire
  • Industry Organisations
  • National Press Club
  • Disclaimer
  • About Us
  • Pricing
  • Sitemap
Copyright © 2021 MSC NewsWire. All Rights Reserved.
Site Built & Hosted by iSystems Limited
Top
News Talk